50 years have passed since Giancarlo and Valentina purchased the estate that has now become the Valentina Cubi Farm. The hills of Valpolicella, where the vineyards are located, are one of the most important wine territories in Italy and of greatest value in the region.

Excellent Valpolicella, Ripasso, Amarone, Recioto are produced, strictly certified organic, always seeking quality in respect of tradition and the territory and two IGT Verona, one of which (Sin Cero) with no added sulphites. The visit to the company is a real experience since all the production phases are followed internally, from the vineyard to the bottle. All the grapes are harvested by hand. The company exports to 15 countries around the world.