Lesster is an independent craft brewery of Verona, which has its roots at the foot of the Lessini Mountains: a green, vast and largely unspoiled pre-Alpine area.

The brewery was founded in 2012 by a group of friends with a passion for good beer and small craft workshops.

Lesster beers are all produced with an artisanal method, unfiltered, unpasteurized and free of preservatives. From the day of the brew, it takes about 40 days for our beers to be ready to drink (7-10 days for industrial beers). For our craft beers we select the purest waters of the area, which is rich in underground springs.
Seasonally, Lesster beers are renewed by introducing spicy, hoppy, decisive, delicate, classic and new flavors.

Craft beer is not born only from raw materials, but also from passion. To produce our beers we select the raw materials based on analytical criteria and quality controls, in an effort to make them express their maximum potential.

The love for hop that characterizes us, leads us to seek the best possible degree of expression for each variety. From the careful choice of raw materials to the mastery of processing, our beer guarantees a fresh taste and aroma that can only be associated to an artisanal product.

The Lesster brewery has always been attentive to sustainability and to respecting and preserving the territory. Lesster is in fact the first brewery in Italy to have EKOenergy certification.
Since March 2017, its attention to nature has been strengthened by the exclusive consumption of 100% renewable energy Be For Green Be Sustainable and sustainable EKOenergy certified for sustainable electricity.