MEMBERS

Farina Wines

In a hidden court at the foothills just outside of Verona, in the heart of valpolicella, is a place of great wine producing traditions.

An arch made from volcanic rock with an ancient heraldic emblem at its heart gives access to a wonderful 16th century patriarchal home.

The winery was founded in early 19th century, from the passion and desire of the founders to exploit and disseminate the huge potential for producing high quality wine from their land.

The family business is now in the hands of two cousins Alessandro and Pietro, accompanied by Claudio, Elena, Nicola and Davide, all faces of a young and enterprising third generation.

Our long experience, starting from the careful selection for grapes to the attention during the delicate phases of drying for the production of Amarone and of the tecnique of Ripasso, is accompanied by constant experimentation and a glance towards continous technological innovations.

The potential of the business has increased with the improvement of its production processes and the creation of new systems. Wine tasting and reception rooms host visitors and wine enthusiasts alike, in an environnment rich with flavours and emotions.

Culture, enthusiasm and character are reflected in all of our wines, which over the years have became quality trademarks of our work.

In a hidden court at the foothills just outside of Verona, in the heart of valpolicella, is a place of great wine producing traditions.

An arch made from volcanic rock with an ancient heraldic emblem at its heart gives access to a wonderful 16th century patriarchal home.

The winery was founded in early 19th century, from the passion and desire of the founders to exploit and disseminate the huge potential for producing high quality wine from their land.

The family business is now in the hands of two cousins Alessandro and Pietro, accompanied by Claudio, Elena, Nicola and Davide, all faces of a young and enterprising third generation.

Our long experience, starting from the careful selection for grapes to the attention during the delicate phases of drying for the production of Amarone and of the tecnique of Ripasso, is accompanied by constant experimentation and a glance towards continous technological innovations.

The potential of the business has increased with the improvement of its production processes and the creation of new systems. Wine tasting and reception rooms host visitors and wine enthusiasts alike, in an environnment rich with flavours and emotions.

Culture, enthusiasm and character are reflected in all of our wines, which over the years have became quality trademarks of our work.

CONTACTS
Farina Wines
Via Alberto Bolla, 11
Pedemonte, San Pietro in Cariano
045 77 013 49

website: https://www.farinawines.com/it/

email: info@farinawines.com